Reheat Steak: The Best Way to do it

Reheat steak has been a subject in most households. Steak as we know is one of the expensive yet loved proteins in a dish such that other people leave some to enjoy the next day. Thus to avoid it losing taste, there are ways to reheat and enjoy it like never before. This is because if not properly reheated, it will disappoint the taste buds. Hence this article is going to lay out some of the best and recommended ways of reheating the famous protein.

Reheat Steak: Techniques that Ensure that the Steak Maintains its Texture and Flavour

One of the most common ways that is mostly used by people is the use of a microwave. When reheating in a microwave, cover the steak with a plastic wrap, then place it in a microwave tolerant dish or bowl.

Steak should be reheated under moderate temperatures. Approximately about two to three minutes of constantly turning it. This is to ensure that the steak is reheated evenly. Although this method is quick and easy, some people criticize it as it tends to dry the steak thus compromising its texture.

To counter and deal with the dryness caused by the microwave method, Claudia Sidoti, a renowned chef, advises people to drizzle or pour some sauce or gravy on the steak whilst it’s in the microwave. This will ensure that it retains its moisture and taste good as before.

Moreover, Wood Ranch BBQ and grill suggest that a better way is to apply a bit of oil or butter on the steak then toss it into the skillet and constantly sear it to evenly heat it. Better still the steak if thick it can be sliced into strips before placing it into the pan. However, this method if poorly done can result in the steak becoming chewy.

Happy Cooking for Punters!!